wbl198091 2012-2-12 17:47
鸡髓笋[38P]
先上成品.}YJ4?}Fg8u
4M%y(_kg jt%~F
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_6c38b981c63324ba26cbPfB1m5M5FCby.jpg.thumb.jpg[/img]IC1RVk{
?@z!e!ZF6avD;U6B
原料：竹笋6根，鸡一只，鸡蛋1个#b3Vowa?
盐、黄酒、鸡精、淀粉若干。
z j3IC Xb7u7^w
NX%N-i Y/@b$K
[#p
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_554f050fbcb73ccdf1e3JIkwSSCNhKh8.jpg.thumb.jpg[/img]
:tV+^a y6i!K
pc PC5gZ E$V M0T#jR
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_0f28f9f170f632e5c9ffIZ5B4bzZOg1L.jpg.thumb.jpg[/img]
1V s-n+b ai.^,r [P
r0`T vB-e G
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_12bde29812fdee374a628hIjD9iWoB94.jpg.thumb.jpg[/img]
/iAE
^8k2h2^
"wR!k/};px
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_b9a47f9b226dae30c91aFwQ1npUrqP3z.jpg.thumb.jpg[/img]
;k&U,v4x3~%^3l KL5k
F'X8W'A5N3k5n
1、先将鸡上的鸡脯肉切下来
2d.QJ4c2i8n%]
4En d rb$U-j+C
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_8c666e53eb07b688b1efoxxbfeyyXFB2.jpg.thumb.jpg[/img] _"WuEl*l}E
4K W"n0\ ]@ C#f
2、将鸡腿上的骨头拆下来
M?#\4J&D9L5l#V
/Y!a(B.mY%B.Q!}*Q)r%N HuM.x
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_ba28039bb99165210438a6JB9BasogjG.jpg.thumb.jpg[/img])M)M%G0l M.c8v?Q
-?
be8a;sM2\;\9g.Y\w
3、鸡骨头用刀上下两头敲几下，然后用手一拧，用小牙签刮出鸡髓。（拧骨头是个体力活，最好家里有壮汉完成，我爹妈今天都不在家，只要多拧几次）;HI]K NL ~
_5g7F
~ o4yQ
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_4f2b260ca205bf7bea7eb32DD2vyZTd1.jpg.thumb.jpg[/img]
7Q#}MP8g-Ei
*Px*m9O$L+Z5P
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_759fce5a1bb066ed4f5f99mVt8u992km.jpg.thumb.jpg[/img]
4BL3x"n
fy ^-V
/c
I4O+Hh:T-@,|?5DD
4、锅内烧清水，加入料酒和一点盐，把鸡髓放进去，稍微一煮就赶紧捞出zjp/j`O]
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_c4cea00b6af54c39520bjGgxx6gbjC5Z.jpg.thumb.jpg[/img]$V~-^
T8r fz
I\0q
cJ4F"s
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_018d9e279f3d9c2667602F09hQ8gbG8H.jpg.thumb.jpg[/img] _ BT w-Z$A8K
[ co ~F^
5、将用剩的鸡肉里加入清水、料酒、盐、姜、葱后煮鸡汤。 ]6M3Y J:|tr
;D#F2_+Xa M
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_5f0e8a1aafac4cbc6a19qiYLwCXl3w3G.jpg.thumb.jpg[/img]
4YK
|3] [*Un?
Tr
[gM
6、剥好竹笋，然后去头尾，只留中段，切成两半，再将里面的竹节部分去除。
9E-V
U jOa:g
^e
0yu[3P!f _i
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_95957b65ceb16e914862c885lbluua2C.jpg.thumb.jpg[/img]
'O6Sx;M r
(sii r b
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_9fb59e9e79ac9b3ad9c4dJ2P21zzPj13.jpg.thumb.jpg[/img]
^"UA%Ho0U$Q
7j Xf;|P
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_2a42612d4fa25c66b755HpZZ583rJFPr.jpg.thumb.jpg[/img]
KGD}? c b.r W4H
y;f-Y?*{"@,I h+V U
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_aadaef77c418ed2d8a6cYrEQ6o3p3YPZ.jpg.thumb.jpg[/img] w(c8BLkP4e
w
V&O
{ c q|+|8W
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_1f83da6024e4df0ab1a0Dh25RDno93uL.jpg.thumb.jpg[/img]? U7{2[ Kh
+xe/I]/l
zI7Hq
7、锅中烧水，加味精、盐、料酒，把竹笋放进去， 中火煮5分钟后捞出
Z.f `fZkr
Cf4o"D3Q*]4g+B }
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_9dbfd1d0dc3fc569e6885vh642p8pAa7.jpg.thumb.jpg[/img]r,R3p7Df+EF p
z#G ko w C)H
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_a9b4034fefabffe236121u104bN141z0.jpg.thumb.jpg[/img]
"w3D } ~q e
D }
y r"U8U5bDj#v
v s
,| Y {yk%C ?QS
8、鸡脯肉切条，入搅拌机，加一点水打成肉泥，放入碗内，加一个鸡蛋清，加鸡精、盐、用力抓匀。 O#Q.? E]$u5o
X ?_Z7a"MPv*Z,K
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_022e6e0b3c62e705363bJJ15NHSH2WkH.jpg.thumb.jpg[/img]
;e6h Nnm$E0z n/o(Eu
pl[[,H(I
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_16d3cfd9d11e52d53ee42bJBBFJ8qROE.jpg.thumb.jpg[/img]
i C c ~q
K
j)T!W+b~,H2U f
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_50b183efbbdc24125e41nus888911dUz.jpg.thumb.jpg[/img]
$P7a;BQ*y9J&W!PY
c({;]IW8v _o5s{*Z
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_af108f9eaf453b13b6c9UziX40YX4wdy.jpg.thumb.jpg[/img] S-i#r o9@
8y{1RV)D{0wj
9、将鸡肉泥均匀地抹在竹笋上，再点上鸡髓，然后入锅中火蒸制5分钟。'D3L dk1_H-V0M8s-D*N*t
3O \ C1j(M9K
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_e57ca8eca9a59335f5f3myDJC1SYw1Wj.jpg.thumb.jpg[/img]
(c"I#d OC
\ v` NX6~ R3Fe
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_9962401cb7387cbe4203SSrYSTCYuRTy.jpg.thumb.jpg[/img]9kz0v;O#W/s&k
ALTS hJ2g
R5Nl
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_e6d91eadf8113317f4821rL5RkhLLmAa.jpg.thumb.jpg[/img]
F:IQ8gq2j y9D
N-p ^&A)E v;}9h J:Q(B
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_e92464ea4a316244982911g36Gnf3C3c.jpg.thumb.jpg[/img]
Sl~K:j|i A
je_#nk[ s
O _
10、蒸好后摆盘。
/v/FL1O)M
$OD8k/PG%P
s d6L
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_015bd843e84b8f8378d2vzsEQZlSImVV.jpg.thumb.jpg[/img]
kD.]*xz
[ a%]7R-hQ6Tb%M
11、勾芡的芡汁制作（用煮好的鸡汤、料酒、盐、鸡精、水淀粉勾芡）*z
E!Lx q
2Cc6DM:^%{6d
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_96caafb20d8411b2b30fq7OYjNIxxYj8.jpg.thumb.jpg[/img].x V2] ~.V]|
G&OO9N5~,izn9u
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_daeea49baed8fd908ab7Yf7N87ISD3F3.jpg.thumb.jpg[/img]
"R"g S f{
g~.r+lv]8F
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_8b73476932ea94141b25CvVS8fvspCL6.jpg.thumb.jpg[/img] ;r A}3Je
o$X,`x@$oT1n^,|
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_e90ae209db39cd9eb213xix88x5xZio3.jpg.thumb.jpg[/img]iS k5jq/Te@x {9Z#C
DLvNE
12、芡汁均匀浇在竹笋上。出锅了
J F3m"z
MS
cX L8YuoP`
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_afa0708fc6fabe77e46f83g83E4Ifhki.jpg.thumb.jpg[/img]8u&Qs1_:Qh
db4Q8b,`#d*HH
端到桌子上K.nU1M GM,R$J(~ a7r
YP:c[ o1Y&g'Q!G/{;{%T
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_212b03870925c00dede6orrJA1Q2NQG6.jpg.thumb.jpg[/img]
b0I0J w$F)h8W&q4Q
t1h
w(brf'g?@1{
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_c94460b5217f913630b6xXXPw6ZG0od2.jpg.thumb.jpg[/img]
2Q:s5uJ@!u4kw
\
-d+ln ?p&Q
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_61e6b2cbff1af76f38e80f3e3h8rbSZ4.jpg.thumb.jpg[/img]orz;k0Lo
-v_+FK ^icO*F ^
我先拿一个吃吃
W*Y KG I
"E-r:}!q/[nY
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_f1185327a7a894329a99grRHMqSXlzRT.jpg.thumb.jpg[/img] y
J S8n.}6iv(?
Q_j0m QL
[img=720,540]http://attach.512ms.com/attachments/day_110320/55124_fd69279cdc52695a99b7BU988W6NZ5Nn.jpg.thumb.jpg[/img] B1~ s%e6i
G9w}M9J7K f Yil
[[i] 本帖最后由 wbl198091 于 2012-2-12 18:15 编辑 [/i]]
杨家宝 2012-2-12 22:38
整这道菜花了不少心思和时间吧？干脆就把竹笋放在鸡汤里一起煮了，竹笋鸡汤，呵呵
skykbm2008 2012-2-12 22:43
工序看起来蛮复杂的嘛，不知道吃起来味道如何
狗绣金萨马 2012-2-13 10:54
太精细了，看得我泪流满面啊，感觉弱点就是鸡髓蒸了以后的颜色太暗淡了。
wxhh 2012-2-13 16:17
实在是厉害啊，鸡骨髓还能这么做菜的啊，是不容易的，虽然只是点缀。看上去这菜确实有特色啊，花费时间也蛮久的，拿出来请客很有面子的，又学了一招啊。
小蚂蚁~ 2012-2-13 18:21
鸡髓笋这个做得也太复杂了吧，那么多的步骤。不过蛮好看的
395670346 2012-2-15 13:19
確實很花時間和功夫啊，閒人才能有那功夫去弄這樣的菜啊
uf0211a 2012-2-16 13:04
能把菜做到这个份上客不简单，鸡骨头都能用上，太有心了。
frank_1104 2012-2-23 13:40
看上去不错啊!就是做起来好象很麻烦,谢谢大大了!
HALLOW_XX 2012-2-25 00:33
听名字就很香，相信味道也对得起这么复杂的工序。不过美国好像买不到这样的竹笋，不知道再小一点的竹笋能不能做出这样的感觉。
propershen 2012-2-25 01:12
*** 作者被禁止或删除 内容自动屏蔽 ***
小小是条狗 2012-2-25 02:02
这道菜既有卖相又有营养，更重要的是充分利用了整只鸡！明天就试着做！嘿嘿
在线客服(1)